Kras from Sežana is a renowned Slovenian producer of gourmet cured meat products, celebrated for combining tradition, top quality, and authentic flavors. With over 70 years of experience, Kras preserves the rich heritage of Mediterranean and Slovenian gastronomy, using carefully selected ingredients and traditional recipes.
Kras’s wide assortment features prosciutto, dry sausages, pancetta, and other cured meat specialties, all crafted without compromise when it comes to quality and taste. Kras Prosciutto, protected by a geographical indication, is matured over a long period in the ideal climate of Slovenia’s Karst region, giving it its distinctive aroma and tenderness.
Kras’s wide assortment features prosciutto, dry sausages, pancetta, and other cured meat specialties, all crafted without compromise when it comes to quality and taste. Kras Prosciutto, protected by a geographical indication, is matured over a long period in the ideal climate of Slovenia’s Karst region, giving it its distinctive aroma and tenderness.
Kras products are a symbol of authenticity, tradition, and a passion for premium food. They are made for all delicacy lovers who wish to enjoy outstanding flavors—whether for everyday meals or special occasions.
Kras pays special attention to sustainability and responsible business practices—from respecting nature and the local community to carefully controlling every step of production. Thanks to this approach, every product carries a mark of quality, safety, and dedication, making Kras a recognizable choice for true gourmets.
Kras pays special attention to sustainability and responsible business practices—from respecting nature and the local community to carefully controlling every step of production. Thanks to this approach, every product carries a mark of quality, safety, and dedication, making Kras a recognizable choice for true gourmets.
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